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April 24 (Bloomberg) -- Mark Russ Federman, a third-generation owner of Russ & Daughters on Manhattan's Lower East Side, talks with Bloomberg Law's Spencer Mazyck about his transition from practicing law to running the family business, a purveyor of smoked fish and appetizers, for over 30 years. Federman also discusses his new book, "Russ & Daughters: Reflections and Recipes from the House That Herring Built."
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