(page 2 of 2)
To be sure, green projects can still throw up costly delays or surprising snafus. Until recently, for example, New York-area carting companies charged extra to sort and recycle construction debris.
But as haulers have come to recognize the market value of the refuse, they've lowered their prices and become more cooperative. At the Bank of America site, explains Cook+Fox's Lisa Storer, carting companies presorted scrap steel, concrete, and other debris on site for removal. Ultimately some 90% of construction waste was recycled.
Sometimes the latest, greenest technology just isn't approved yet. The first time the Durst Organization proposed waterless urinals for a project, they were nixed as not being up to building code. The urinals are now O.K. under New York City guidelines and are key part of the Bank of America Tower's water-saving technology.
Indeed, with green building systems changing so rapidly, each new project can involve materials and systems that officials, designers, and laborers are working with for the first time, explained Douglas Durst, co-president of the family-run developer, at a recent green building confab. "Each new project is a new learning process."
At Bank of America Tower, going green tacked on 5% in costs, said Durst. At roughly $60 million, that's a serious add-on, yet it's one that the partners expect to recover through energy savings and improved worker productivity in a matter of years, says Mark Nicholls, Bank of America's corporate workplace executive.
Consider the bank's anticipated economics. Bank of America, which is funding half the project, plans to occupy 38 of the tower's 51 occupied floors. The bank estimates energy savings will tally up to about $3 million annually—a nice figure, though nothing substantial.
Bigger gains are expected to come from improvements in productivity. "In a commercial office, energy accounts for about 10% of costs. Employees account for 60% to 70%. That's where the real savings come from," Durst said.
As simple as it sounds, cleaner air and more daylight account for most of these gains. Studies of the benefits of green buildings, such as William Fisk's work at Lawrence Berkeley National Lab, show a direct link between indoor air quality and the incidence of illness. And experiences in existing green buildings with air quality standards lower than Bank of America Tower's target suggest that its low-toxin workspaces, superclean air, and abundant natural light will cut down on sick days from allergies, colds, or even "sick building syndrome."
Incidents of this condition, which is linked to poor ventilation and high concentrations of airborne contaminants, have risen in recent years as buildings have become more tightly sealed. A mere 1% reduction in illness-related absenteeism among the bank's anticipated staff of some 5,000 could deliver a $10 million annual boost in productivity.
Add in gains from more alert, comfortable workers and other improvements not related to illness, and the possible gains soar. "We believe you can get 10% to 15% productivity gains. That's the biggest allure of a green building," says Durst.
When the first tenants walk into the tower, sometime in the first half of 2008, there will be both overt and subtle green touches. In the lobby, plans call for walls lined with recycled leather hides; elsewhere, floors will be made from bamboo, a fast-growing, sustainable material.
The high-tech systems are mostly behind the scenes, explains Cook+Fox's Storer. For example, on hot summer days, the building's air conditioners will get a boost from ice—produced at night when power prices are lower and stored in the basement. Much of the building's heat and power will come from a bus-sized, gas-fired turbine in the building's podium.
On-site generation slashes losses from long-distance transmission of power. The facility will help triple the efficiency of the tower's overall energy systems compared with a conventional grid-connected tower (see BusinessWeek.com, 2/28/07, "A Skyscraper Banking on Green"). Any extra juice the building needs will come from the regular grid.
The building will also use water with ingenious economy. It eliminates about 40% of the fresh water a regular building would need, thanks to features that collect nearly every raindrop and that recycle any nontainted water again and again through the building's cooling system. Overall, the building will save 10.3 million gallons of fresh water per year, enough to meet the annual needs of 125 households.
For all of Bank of America Tower's innovations, some green solutions proved technically impossible or just too costly. At first, Cook+Fox hoped to attach a power-generating vertical wind turbine to the building's shorter, second mast. But site studies proved the wind was too volatile, says Storer.
Another nonstarter: a so-called anaerobic digester that would have harvested methane from the building's sewage. Although it's a proven technology, it was too costly even for this ambitious project.
Still, the unprecedented array of green features at Bank of America Tower should qualify it for a Platinum certificate, the highest ever score for an office tower, under the Leadership in Energy & Environmental Design (LEED) rating system. Created by USGBC, the LEED standards aim to identify the best practices, materials, and systems for environmentally friendly buildings. The final award of platinum status won't be made until construction is complete.
From its earliest stages, each of the tower's key players pushed the others to go greener. For Durst, the Bank of America project was an evolutionary step from 4 Times Square, the building just next door that was designed by Fox & Fowle Architects (a predecessor to Cook+Fox) and is recognized as one of the first green office towers in the U.S.
Built speculatively in the early 1990s, the tower's eco touches, such as solar panels and improved air quality, are standard fare today but helped it sell out faster than Durst expected. "That really made the value of green click," says Durst spokesman Jordan Barowitz.
Bank of America connected with Durst when, a few years ago, the fast-growing bank decided to consolidate its scattered New York offices into a single new building that would mirror its ambitions. Since BofA had already built a green tower at its headquarters in Charlotte, N.C., executives didn't need to be convinced of the productivity gains and energy savings of green work spaces. "Coming to New York, we wanted to make a very bold statement," says Nicholls, "and it had to be very green."
Aston is Industries editor for BusinessWeek Online in New York.